Balsamic Dijon Vinaigrette

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Balsamic Dijon Vinaigrette

This dressing is from our Quinoa Strawberry Salad recipe. However, this classic dressing can be paired with many different salads.

Serves 8
Serving Size: 2 tablespoons
Prep Time: 5 minutes
Total Time: 5 minutes

Ingredients:

  • 6 tablespoons balsamic vinegar
  • 1 tablespoon Dijon mustard
  • 6 tablespoons olive oil
  • Salt and fresh ground pepper to taste

Directions:

  1. Combine all ingredients in jar with tight fitting lid.
  2. Shake vigorously.
  3. Serve immediately with your favorite salad or chill until serving.

Note: if you chill the dressing, remove from the refrigerator a few minutes prior to serving to bring to room temperature – shake to combine ingredients.  

Nutrition Information per Serving:

(Based on 1 teaspoon salt and 1 teaspoon pepper)

  • Serving Size: 2 tablespoons
  • Vegetables: 0 cups
  • Fruits: 0 cups
  • Calories: 102 calories
  • Carbohydrates: 2 grams
  • Fiber: 0 grams
  • Protein: 0 grams
  • Fat: 10 grams
  • Sodium: 315 mg

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