This dressing is from our Brown Rice Salad recipe. However, it can be paired with any salad.
Ingredients
- Juice from 3 limes or lemons
- 6 tablespoons olive oil
- Salt and pepper to taste
Directions
- Combine juice, olive oil and salt and pepper in a small bowl. Whisk to combine.
- Serve immediately with your favorite salad or chill until serving.
Nutrition Information per Serving
(Based on juice from 3 limes, ½ teaspoon salt, and ½ teaspoon pepper)
- Serving Size: 2 tablespoons
- Vegetables: 0 cups
- Fruits: 0 cups
- Calories: 125 calories
- Carbohydrates: 2 grams
- Fiber: 0 grams
- Protein: 0 grams
- Fat: 12 grams
- Sodium: 195 mg
Rate this recipe!
(3 votes, average: 3.67 out of 5)
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