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Soups

Tomato Lentil Soup

This dish resembles Raasam a Southern Indian soup. However, we have adapted this to be made with ingredients more common to American kitchens.

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Red Lentil Soup with Lemon

This delightfully simple lentil soup is light and spicy with a bold red color. Best of all it is ready to enjoy in about an hour, with very little hands-on time. The lemon adds a delicious balance to the hearty cumin.

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Carrot Ginger Soup

This is one of my favorite soups. You can eat it hot or cold.

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Salmon Chowder

Any mix of rice will work in this recipe, however wild rice adds a nice bit of color.

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Super Tomato Soup

Here is a quick and delicious way to add a serving of vegetables to your day. Don’t try this without the sun-dried tomatoes, they are the secret to this soup.

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black bean soup

Black Bean Soup

If you want to add some spice, serve this with hot sauce on the side.

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